Steps to Make Quick Puran poli

Puran poli. Holige/Obbattu/Puran poli(पुरणपोळी)/Bobbattu is an Indian sweet flatbread that originates from southern India. The various names for the flatbread include bobbattu or baksham or oliga in Telugu. Puran Poli is a flatbread stuffed with a sweet lentil stuffing.

Puran poli Puran Poli Recipe Video - Vermi or Gari Rotili Recipe or Obbattu/Hollige by Bhavna. Пуран Поли (Puran Poli). Puran poli is a popular Maharashtrian stuffed sweet flatbread that has a delicious filling prepared Puran poli is made for all special occasions and festivals like Holi, Ganesh Chaturthi, Diwali, Bail Pola. Puran Poli - An Indian delicacy made by stuffing soft whole wheat dough with soft-cooked yellow lentils, jaggery/brown sugar, cardamom, nutmeg, and saffron.

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, puran poli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Puran poli is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are fine and they look fantastic. Puran poli is something which I have loved my entire life.

Holige/Obbattu/Puran poli(पुरणपोळी)/Bobbattu is an Indian sweet flatbread that originates from southern India. The various names for the flatbread include bobbattu or baksham or oliga in Telugu. Puran Poli is a flatbread stuffed with a sweet lentil stuffing.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook puran poli using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Puran poli:

  1. {Prepare of chana dal.
  2. {Prepare of jaggery.
  3. {Make ready of sugar.
  4. {Take of cardamoms.
  5. {Take of wheat flour.
  6. {Prepare of ghee.

Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms. Perfect puran poli requires some practice. The puran ball and atta ball both should be the same size.

Steps to make Puran poli:

  1. First we boil chana dal. then we add 2 spoons ghee in the pan and pour chana dal, sugar and jaggery mix will..
  2. Last we add cardamom. Rest it in cool them we make one chapati and fill up stuffing in it then again roll it..
  3. Roast on pan and spread ghee onit.
  4. Ready to serve garma garam puran poli. Serve with aam ras..

So every puran poli will have the right amount of stuffing vs outer layer. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it. The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran Poli is also known as Puranachi Poli in Marathi. It is a flatbread stuffed with sweet and In many of the Maharashtrian households, puran poli is made during the festival of Holi (festival of color).

So that is going to wrap this up for this special food puran poli recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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