Simple Way to Make Ultimate Black Eyed Peas Balls

Black Eyed Peas Balls.

Black Eyed Peas Balls

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to make a special dish, black eyed peas balls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Black Eyed Peas Balls is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Black Eyed Peas Balls is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook black eyed peas balls using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Black Eyed Peas Balls:

  1. {Take of A. Black Eyed Peas.
  2. {Make ready of soaked and boiled.
  3. {Get of B. Finely Minced.
  4. {Take of medium size brown onion.
  5. {Make ready of big red chillies or few bird eyed chillies.
  6. {Take of cooking oil.
  7. {Make ready of C. Seasonings and extras.
  8. {Make ready of ground white pepper.
  9. {Take of rice flour.
  10. {Get of baking powder.
  11. {Make ready of finely minced herb (any kind - optional).
  12. {Take of chicken bouillon / chicken seasoning powder.
  13. {Make ready of D. As needed- Cheese for stuffing (optional).
  14. {Take of E. Final coating.
  15. {Take of eggs - beaten.
  16. {Get of panko / bread crumbs.

Instructions to make Black Eyed Peas Balls:

  1. A - Soak 200 g (will make around 3 cups of tender peas once soaked) black eyed peas for few hours or overnight. Once soaked, cook 3 cups of peas until soft. Transfer to a food processor and pulse until almost fine. No water needed to pulse if using food processor. Alternatively, soft cooked peas can be mashed using potato masher too. Keep aside..
  2. B - Finely mince brown onions and chillies. Sauté with 1-2 tbsp of oil until translucent..
  3. Combine and mix A, B and C. It should be doughy. Taste and adjust seasoning accordingly. Take a small portion of this peas dough and shape into a small ball. Shape by hand or use a piece of clean and clear plastic to squeeze it round. See pic. If using cheese sticks, cut them small. Take a tbsp or less of peas dough. Flatten it and place cheese at the center, seal and shape into ball..
  4. E - In a wok or deep sauce pan, heat enough oil for deep frying. Roll each ball in beaten eggs and coat evenly in bread crumbs. Turn the heat to medium low and fry until balls are lightly browned. TIPS 👉🏻 For a crispier balls, once fried, leave to cool and then place in a preheated oven at 160°C for few minutes. The outer layer of These balls will stay nice and crisp even after cooled. Cool completely before storing in any bowl with lid..
  5. Serve with homemade sauce or just tomato ketchup and creamy mayonnaise..

So that's going to wrap it up for this exceptional food black eyed peas balls recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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