Recipe of Homemade Dhaba style Rajma masala kidney beans masala

Dhaba style Rajma masala kidney beans masala.

Dhaba style Rajma masala kidney beans masala

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, dhaba style rajma masala kidney beans masala. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dhaba style Rajma masala kidney beans masala is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. Dhaba style Rajma masala kidney beans masala is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have dhaba style rajma masala kidney beans masala using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Dhaba style Rajma masala kidney beans masala:

  1. {Get of Kidney beans (rajma beans) (soaked overnight).
  2. {Make ready of Butter /oil/ ghee.
  3. {Make ready of Cumin powder.
  4. {Make ready of Ginger garlic and green chilli paste.
  5. {Get of Onion (finely chopped).
  6. {Get of Turmeric powder.
  7. {Take of Kashmiri chilli powder.
  8. {Prepare of Coriander powder.
  9. {Take of Cumin powder.
  10. {Take of Garam masala.
  11. {Make ready of Tomato puree.
  12. {Get of Salt.
  13. {Prepare of Amchur ( dry mango)powder.
  14. {Make ready of Water.
  15. {Take of Kasuri methi.

Instructions to make Dhaba style Rajma masala kidney beans masala:

  1. Pressure cook the add(kidney beans)dal till it is soft and keep it aside.
  2. .
  3. Heat oil/ butter in a pan add cumin seeds,pounded green chilli, ginger, garlic paste and onion.
  4. Saute the onion till they are golden brown and add turmeric powder, chilli powder, cumin powder coriander powder, and garam masala.
  5. Mix well and add the tomato puree and cook it for about 7 minutes.
  6. Add the cooked rajma beans and some water then add amchur powder.close and cook for about 10 minutes.
  7. .
  8. Add a tsp of sugar to balance out the flavours and finally add kasuri methi.
  9. (Kidney beans)Rajma masala is ready to served hot with some jeera rice..
  10. .
  11. .

So that is going to wrap it up with this exceptional food dhaba style rajma masala kidney beans masala recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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