How to Prepare Award-winning Fresh Peach Cheesecake Crumble Bars

Fresh Peach Cheesecake Crumble Bars.

Fresh Peach Cheesecake Crumble Bars

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fresh peach cheesecake crumble bars. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Fresh Peach Cheesecake Crumble Bars is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Fresh Peach Cheesecake Crumble Bars is something which I've loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have fresh peach cheesecake crumble bars using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Fresh Peach Cheesecake Crumble Bars:

  2. {Make ready 2 cup of all-purpose flour.
  3. {Prepare 1/2 tsp of salt.
  4. {Prepare 2 cup of oats, I used Quaker old fashioned oats.
  5. {Get 2 tsp of baking soda.
  6. {Prepare 1 1/2 cup of unsalted butter, at room temperature.
  7. {Take 1 1/2 cup of iight brown sugar, packed.
  8. {Get 1/2 tsp of ground cinnamon.
  10. {Prepare 8 oz of cream cheese, at room temperature.
  11. {Get 2/3 cup of confectioner's sugar.
  12. {Make ready 2 of large 3ggs, beaten.
  13. {Get 1 tsp of vanilla extract.
  14. {Take 5 cup of about 6 medium fresh peaches, peeled, pit removed and sliced in about 1/4 inch slices.
  15. {Prepare 1/4 tsp of ground cinnamon.
  17. {Take 12 oz of semisweet chocolate, melted right before using.

Steps to make Fresh Peach Cheesecake Crumble Bars:

  1. Preheat oven to 350. Spray a 9 by 13 inch baking pan with baking spray.
  2. In a bowl with a fork mix flour, salt, baking soda, oats , light brown sugar, cinnamon and butter until moistened and combined.
  3. Press half of the flour/ oat mixture into prepared pan. Bake for 10 minutes then cool while making filling.
  4. In a bowl beat cream cheese, confectioner's sugar, vanilla, eggs and cinnamon until smooth..
  5. Spread cream cheese filling evenly over baked crust.
  6. Evenly line up peach slices on filling.
  7. Sprinkle remaing flour/oat crumble evenly over peaches.
  8. Bake for 20 to 25 minutes until filling is just set and topping is golden.
  9. Cool on rack 30 minutes before adding chocolate drizzle. Melt chocolate for drizzle in microwave or double boiler. Drizzle over top. Chill until set.
  10. Cut into bars.

So that's going to wrap this up for this exceptional food fresh peach cheesecake crumble bars recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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