Easiest Way to Make Quick Seafood Bisque

Seafood Bisque.

Seafood Bisque

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, seafood bisque. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Seafood Bisque is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Seafood Bisque is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have seafood bisque using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Bisque:

  1. {Get 1/2 cup of minced shallot.
  2. {Prepare 1/2 lb of butter.
  3. {Take 1/2 cup of flour.
  4. {Prepare 1 quart of water.
  5. {Make ready 1 tbsp of chicken base.
  6. {Make ready 14 oz of baby clam in juice.
  7. {Get 1/2 lb of uncooked shrimp.
  8. {Prepare 1/3 lb of cod in one piece.
  9. {Get 1/3 lb of salmon in one piece.
  10. {Make ready 2/3 lb of cooked crab meat, chopped.
  11. {Make ready 1 cup of heavy cream.
  12. {Take 1 cup of half and half.
  13. {Take 1/2 cup of sherry wine.
  14. {Prepare 1 of salt and pepper to taste.

Steps to make Seafood Bisque:

  1. Sauté minced shallots in butter until soft..
  2. Add the flour and stir with whisk for 5 minutes on low heat, set aside..
  3. Bring one quart of water to a boil and add chicken base, clams, crab, shrimp and whole pieces of salmon and cod..
  4. Return to boil, lower heat and simmer for 5 minutes..
  5. Strain the stock, reserving the seafood..
  6. Stir the shallot mixture into the stock..
  7. Add the heavy cream and half and half to the stock, bring to a simmer on low heat and cook until thickened, about 5 minutes..
  8. Chunk the salmon and cod and add all of the seafood back into the soup pot..
  9. Add the sherry and heat through, no more than 3 minutes..

So that's going to wrap this up for this special food seafood bisque recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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