Steps to Prepare Award-winning Saute Cabbage

Saute Cabbage.

Saute Cabbage

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, saute cabbage. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Saute Cabbage is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Saute Cabbage is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook saute cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Saute Cabbage:

  1. {Prepare 1 head of cabbage.
  2. {Take 1 lb of bacon.
  3. {Prepare of multi color peppers.
  4. {Take 2 of leeks.
  5. {Get to taste of salt.
  6. {Take to taste of black pepper.
  7. {Prepare to taste of red crush pepper.

Instructions to make Saute Cabbage:

  1. Cook the bacon til crisp. Drain the bacon and crumble.
  2. Set to the side..
  3. Chopped up cabbage, leeks and peppers.
  4. Put in pot and steam on low until cabbage is tender. Covered.
  5. Stir a couple times while steaming..
  6. When tender, add the crumble bacon and mix it inn. Enjoy.

So that's going to wrap it up with this exceptional food saute cabbage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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