Step-by-Step Guide to Make Ultimate Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe

Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe.

Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, lasooni palak recipe।dhaba style lasooni palak recipe. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions daily. Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe is something that I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have lasooni palak recipe।dhaba style lasooni palak recipe using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe:

  1. {Make ready of Spinach.
  2. {Get of Ghee/butter.
  3. {Make ready of Cumin seeds.
  4. {Get of Crushed coriander seeds.
  5. {Make ready of Finely chopped Onions.
  6. {Make ready of gram flour (Besan).
  7. {Get of Crushed garlic.
  8. {Prepare of Green chillies.
  9. {Take of Turmeric powder.
  10. {Make ready of Garam masala.
  11. {Prepare of Kasoori methi.
  12. {Make ready of Salt.
  13. {Make ready of Second tempering-.
  14. {Take of Ghee.
  15. {Make ready of Cumin seeds.
  16. {Prepare of Dry red chillies.
  17. {Prepare of Garlic slices.
  18. {Make ready of White sesame seeds.

Instructions to make Lasooni Palak Recipe।Dhaba Style Lasooni Palak Recipe:

  1. Blanch the spinach, put it in the ice cold water, squeeze & grind to make a fine puree by adding little water..
  2. Heat ghee/butter in a kadai. Add cumin seeds & crushed coriander seeds. Add finely chopped onions, garlic & saute till they turn translucent. Add green chillies, gram flour & turmeric powder. Cook till the onions turn light golden brown..
  3. Add blanched spinach puree, water, salt, garam masala & kasoori methi. Cook for 3-4 minutes..
  4. Take a small pan, add ghee, cumin seeds, dry red chillies & garlic slices. Cook till it turns light golden. Add sesame seeds, mix well & pour over the Lasooni Palak. Mix well& cook for another one minute. Lasooni Palak is ready to serve..

So that is going to wrap this up with this special food lasooni palak recipe।dhaba style lasooni palak recipe recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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