Recipe of Homemade Banana Nut Cake with Brown Sugar Glaze

Banana Nut Cake with Brown Sugar Glaze.

Banana Nut Cake with Brown Sugar Glaze

Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, banana nut cake with brown sugar glaze. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Banana Nut Cake with Brown Sugar Glaze is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Banana Nut Cake with Brown Sugar Glaze is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana nut cake with brown sugar glaze using 16 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Banana Nut Cake with Brown Sugar Glaze:

  1. {Take 3 cups of all-purpose flour.
  2. {Prepare 2 teaspoons of baking soda.
  3. {Get 1/2 teaspoon of salt.
  4. {Get 2 sticks of butter softened.
  5. {Prepare 1 of . 2/3 cups sugar.
  6. {Get 2 teaspoons of vanilla extract.
  7. {Get 2 of large eggs.
  8. {Take 2 cups of mashed ripe bananas.
  9. {Get 1 cup of sour cream.
  10. {Get of Brown Sugar Glaze:.
  11. {Make ready 1/4 cup of butter.
  12. {Get 1/2 cup of packed brown sugar.
  13. {Get 2 tablespoons of milk.
  14. {Make ready 1/4 teaspoons of vanilla extract.
  15. {Prepare 3/4 cup of powdered sugar.
  16. {Get 1/2 cup of chopped, toasted nuts.

Instructions to make Banana Nut Cake with Brown Sugar Glaze:

  1. In large bowl cream butter, sugar and vanilla until light and fluffy..
  2. Add eggs one at a time mixing well..
  3. Mix in bananas and sour cream..
  4. Mix flour, baking soda and salt well then add to wet mixture. Using a spoon, gently fold mixture to incorperate flour. Do not over mix..
  5. Preheat oven to 350 degrees and grease and flour a 12 cup bundt pan..
  6. Gently and evenly pour batter into bundt pan. Spread evenly and tap out air bubbles..
  7. Bake for 50 to 60 minutes. If browning to much cover with foil and check at 50 minutes. If not quite done, cook until knife inserted comes out clean..
  8. Cool in pan for 10 minutes then turn out onto cooling rack to cool completely..
  9. When cake has cooled, in saucepan mix butter, brown sugar and milk. Simmer until sugar is melted. Stir frequently..
  10. Remove from heat and add vanilla and powdered sugar. Stir briskly and pour glaze over cooled cake. This glaze sets fast so work quickly. Garnish with chopped nuts. You can also use nuts in the cake instead..

So that is going to wrap this up with this exceptional food banana nut cake with brown sugar glaze recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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