How to Make Any-night-of-the-week Spicy Coconut Shrimp Soup

Spicy Coconut Shrimp Soup.

Spicy Coconut Shrimp Soup

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a distinctive dish, spicy coconut shrimp soup. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy Coconut Shrimp Soup is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Spicy Coconut Shrimp Soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy coconut shrimp soup using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Coconut Shrimp Soup:

  1. {Prepare 2 packages of Ramen noodles, oriental or shrimp flavor.
  2. {Prepare 3 cup of Water.
  3. {Prepare 2 tbsp of Oil.
  4. {Take 1/2 cup of Onion, diced.
  5. {Take 8 oz of Mushrooms, sliced.
  6. {Get 3 clove of Garlic, minced.
  7. {Get 1 tsp of Ginger, fresh minced or paste.
  8. {Make ready 4 oz of Raw baby spinach, torn or sliced.
  9. {Prepare 1 can of Coconut milk.
  10. {Take 1 lb of Shrimp, I used precooked shrimp thawed it and removed the tails.
  11. {Get 3 tbsp of Sriracha sauce.
  12. {Prepare 2 tbsp of Soy sauce.
  13. {Prepare 1/2 tsp of Crushed red pepper flakes, optional.

Steps to make Spicy Coconut Shrimp Soup:

  1. In a saucepan, heat the oil. Saute the onion, garlic, ginger & mushrooms until soft..
  2. Add in the spinach and cook until wilted down..
  3. Meanwhile, in a separate pot, boil the water. Add in ramen noodles and seasoning packet. Cook until al dente (about 3-4 minutes).
  4. While ramen is cooking, add the can of coconut milk to the veggies, also the shrimp..
  5. Now add the ramen to the veggies and shrimp. Then add in the sriracha and red pepper flakes. Do a smaller amount to start if you are sensitive to spicy foods..
  6. Cook just til heated through, but no longer or the shrimp will become chewy and overcooked..
  7. This amount of spice was a medium hot for my tastes. Feel free to add more spice if you like..
  8. Serve piping hot!.

So that's going to wrap this up for this exceptional food spicy coconut shrimp soup recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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