Easiest Way to Make Perfect Fried Cabbage & Bacon

Fried Cabbage & Bacon.

Fried Cabbage & Bacon

Hello everybody, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, fried cabbage & bacon. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Fried Cabbage & Bacon is one of the most favored of current trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Fried Cabbage & Bacon is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook fried cabbage & bacon using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Cabbage & Bacon:

  1. {Get 1 Head of Cabbage.
  2. {Prepare 6-8 Slices of if thick cut bacon.
  3. {Take Half of Stick Butter.
  4. {Prepare of Few Cloves Garlic.
  5. {Make ready of Onion Powder.
  6. {Prepare of Garlic Salt.
  7. {Make ready of Black Pepper.
  8. {Make ready of Chicken Stock.

Instructions to make Fried Cabbage & Bacon:

  1. Core your cabbage and slice it up. Put in a strainer or colander or whatever and wash it. Let it drain for a bit..
  2. Start cooking down the bacon with the garlic. You don’t have to incinerate it. You’re just trying to get the fat out of it to pan fry the cabbage..
  3. When you’ve got the fat rendered out of the bacon, throw the cabbage in and season it well. (I go a little heavier than usual on the salt because it’s going to steam afterwards). Throw the butter on top of the cabbage and cover with lid. When the butter has melted, stir it up and continue to fry until it’s got some colour. Add about a half cup of stock, cover and steam until evaporated and fork tender. If it’s not fork tender, (it can have a little crunch) add more stock and keep steaming..
  4. When liquid is evaporated and cabbage is tender, heat it with some high heat, mixing with tongs frequently. It’ll give it the last bit of colour to bring it home..

So that is going to wrap this up for this special food fried cabbage & bacon recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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