Steps to Prepare Homemade Spicy Shrimp Fried Rice (Indonesian Style)

Spicy Shrimp Fried Rice (Indonesian Style).

Spicy Shrimp Fried Rice (Indonesian Style)

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, spicy shrimp fried rice (indonesian style). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Spicy Shrimp Fried Rice (Indonesian Style) is something that I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):

  1. {Make ready of leftover cooked rice (a day old).
  2. {Make ready of eggs, lightly beaten with 1/4 tsp salt.
  3. {Get of Shrimp, as needed, peeled and deveined.
  4. {Make ready of Sweet soy sauce.
  5. {Make ready of green onion, sliced and seperate the green and white part.
  6. {Prepare of Salt,.
  7. {Take of Ground white pepper,.
  8. {Get of Grind into spice paste.
  9. {Get of Dried chilies, soak into boiling water until softened.
  10. {Make ready of (Fresh Thai chilies can be used instead of dried chilies).
  11. {Prepare of shallots.
  12. {Take of garlic cloves.
  13. {Take of or 1 tsp shrimp paste.
  14. {Take of crispy tiny shrimp.

Instructions to make Spicy Shrimp Fried Rice (Indonesian Style):

  1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl..
  2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes..
  3. Add white part of green onion. Stir for a few second..
  4. Add the shrimp. Stir until the shrimp look pink..
  5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes..
  6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined..
  7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately..
  8. Sweet soy sauce.
  9. Shrimp paste/belacan (terasi).
  10. Crispy tiny shrimp.

So that's going to wrap it up for this special food spicy shrimp fried rice (indonesian style) recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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