Easiest Way to Prepare Quick Sausage Casserole, for 2

Sausage Casserole, for 2.

Sausage Casserole, for 2

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, sausage casserole, for 2. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Sausage Casserole, for 2 is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look fantastic. Sausage Casserole, for 2 is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have sausage casserole, for 2 using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sausage Casserole, for 2:

  1. {Make ready 4 of Pork sausages.
  2. {Get 2 of Rashers unsmoked bacon.
  3. {Prepare 1 of onion.
  4. {Prepare 1 clove of garlic.
  5. {Get 1/2 tsp of chili powder or smoked paprika.
  6. {Make ready 1 can of chopped tomatoes.
  7. {Make ready 1 can of beans, any type, or mixed in water.
  8. {Get 1 tbsp of tomato puree.
  9. {Prepare 1 tbsp of Worcester sauce.
  10. {Get 1 tbsp of dark brown sugar.
  11. {Prepare 1 tsp of each of dried thyme, rosemary and sage.
  12. {Get 100 ml of wine, red or white.
  13. {Make ready 1 cob of crusty bread.
  14. {Make ready 1/2 head of Cabbage, any type.

Instructions to make Sausage Casserole, for 2:

  1. Heat a tablespoon of oil in a large non-stick pan or deep-sided frying pan and fry the sausages gently for 10 minutes, turning every now and then until nicely browned all over. Add the bacon pieces and fry until they begin to brown and crisp..
  2. Add the onions to the pan and fry over a medium heat until they start to soften, stirring often. Add the garlic and cook for 2–3 minutes more until the onions turn pale golden-brown, stirring frequently..
  3. Sprinkle over the chilli powder or smoked paprika and cook together for a few seconds longer. Stir in the tomatoes, chicken stock, tomato purée, Worcestershire sauce, brown sugar and herbs. Pour over the wine, or some water if you’re not using wine, and bring to a simmer. Reduce the heat, cover the pan loosely with a lid and leave to simmer very gently for 20 minutes, stirring occasionally..
  4. Stir the beans into the casserole, and continue to cook, stirring occasionally, until the sauce is thick. Meanwhile, steam the cabbage..
  5. Season to taste with salt and freshly ground black pepper. Melt some butter over the cabbage and season to taste with salt and pepper. Serve together..

So that's going to wrap it up with this exceptional food sausage casserole, for 2 recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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