Steps to Make Homemade Eggplant Parmesan Bake

Eggplant Parmesan Bake.

Eggplant Parmesan Bake

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, eggplant parmesan bake. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Eggplant Parmesan Bake is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Eggplant Parmesan Bake is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook eggplant parmesan bake using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Parmesan Bake:

  1. {Take of Eggplant.
  2. {Get of Zucchini.
  3. {Get of Yellow Squash.
  4. {Take of Red Pepper.
  5. {Prepare of Red onion.
  6. {Get of Of Sliced Mushrooms.
  7. {Prepare of Of Mozzarella Cheese.
  8. {Take of Parmesan Cheese.
  9. {Make ready of Of Italian Seasoning.
  10. {Take of Red Pepper Flakes.
  11. {Prepare of Lemon pepper seasoning (optional) or Salt & Pepper.
  12. {Get of Parsley Flakes for Garnish.
  13. {Make ready of Of your choise of pasta sause.

Steps to make Eggplant Parmesan Bake:

  1. Preheat oven to 350°F. Roughly chopp and Saute Zucchini, Yellow Squash, Red onion, Red pepper and Mushrooms till crisp tender (about 5-8 min). Remove from heat and season with 1 tblspoon of Italian seasoning, red pepper flakes and lemon pepper or salt & pepper to taste..
  2. In a bowl mix together Parmesan and Mozzarella Cheese. Slice Eggplant into 8 1in slices, lightly season and pan fry over medium heat with a little butter or olive oil (about 2 min on each side)..
  3. In a 8x8 baking dish lay 4 slices of Eggplant to cover the bottom of the dish. Add Sauteed Veggie mixture over the Eggplant. Top with half Jar of pasta sauce (enough to cover Veggies) then top with 1/2 cup of cheese mixture. Next, lay the last 4 slices of Eggplant to cover the Veggie mixture. Top with remaining pasta sauce and cheese. Think of it as if you were layering lasagna..
  4. Bake till the Cheese is golden brown. Garnish with Parsley Flakes and Remaining Italian Seasoning. Let it sit for 10 min before serving.

So that is going to wrap it up with this special food eggplant parmesan bake recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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