Steps to Make Any-night-of-the-week Raisin bread/semmel

Raisin bread/semmel. This search takes into account your taste preferences. Homemade Raisin Bread is easy, eggless, and full of sweet raisins. This bread is lightly sweetened, airy, light, and soft inside with a chewy crust.

Raisin bread/semmel Odkryj Raisin Bread Known Germany Semmel Stuten stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. This is the best Cinnamon Raisin Bread I've ever had! It really has a great consistency and smells WONDERFUL while baking.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, raisin bread/semmel. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Raisin bread/semmel is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Raisin bread/semmel is something that I have loved my entire life. They're fine and they look fantastic.

This search takes into account your taste preferences. Homemade Raisin Bread is easy, eggless, and full of sweet raisins. This bread is lightly sweetened, airy, light, and soft inside with a chewy crust.

To get started with this recipe, we have to prepare a few ingredients. You can have raisin bread/semmel using 11 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Raisin bread/semmel:

  1. {Get of bread flour.
  2. {Make ready of all purpose flour.
  3. {Make ready of whole egg.
  4. {Prepare of egg yolk.
  5. {Get of warm milk.
  6. {Make ready of sugar.
  7. {Prepare of salt.
  8. {Take of dry yeast/40 gr fresh yeast.
  9. {Take of margarine.
  10. {Take of butter.
  11. {Make ready of soaked raisin.

Raisin bread the way it is meant to be -rolled around the sweetened cinnamon butter so that the spice ribbons throughout the loaf. Combine the raisins and water in a small saucepan. A classic Newfoundland recipe that everyone's Mom or Nan made back in the day. Cinnamon raisin sourdough bread is a surfire win for breakfast or brunch!

Steps to make Raisin bread/semmel:

  1. 150 gr dried raisin soak in 60 ml rum overnight or in water..
  2. In a mixing bowl, mix the flour and place the sugar, dry yeast, salt in 3 different place on the flour..
  3. Turn on the mixer with kneading hook with slow speed. Add the warm milk and egg into the mixture..
  4. Let it knead for 5-10 minutes..
  5. Add the butter and margarine. You may use only butter with the amount of 150 gr butter..
  6. Let it knead for another 5 minutes until the dough reachs the window pane elasticity..
  7. Turn off the mixer. Using hand, shape the dough into ball and place it in the bowl, cover the bowl with wraping folio and let it rest for 60 minutes in a warm place until it is double in volume..
  8. Dust the working top with little flour, tip out the dough on the counter top. Divide the dough into two or small batch @50-60 gr. Let it rest for 10 minutes..
  9. Afterward, flatten the dough and fill it up with soaked raisin. Roll it up and shape it into ball or long shape..
  10. Place the dough on the baking tray which is lined with parchment paper..
  11. Cover the baking tray with dry clothes or wrapping folio. Let it proof for another 45-60 minutes..
  12. Pre heat oven to 170°C with top bottom heat-mode..
  13. Brush the dough with milk or egg yolk..
  14. You may score the dough if you like..
  15. Place the baking tray in oven and bake it for 40-45 minutes until golden brown. Turn the dough if you like for the even colour..
  16. Remove the dough out of oven. Let it cool down on cooling rack..
  17. Enjoy the bread as your wish..

Aromatic cinnamon and sweet raisins take your everyday sourdough bread to new heights! Your Raisin Bread stock images are ready. Download all free or royalty-free photos and images. Use them in commercial designs under lifetime, perpetual & worldwide rights. Raisin bread pudding is delicious and easy to make at home.

So that's going to wrap this up with this special food raisin bread/semmel recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url