Simple Way to Make Award-winning Beetroot Chana Spinach Cheese Burritos

Beetroot Chana Spinach Cheese Burritos.

Beetroot Chana Spinach Cheese Burritos

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, beetroot chana spinach cheese burritos. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Beetroot Chana Spinach Cheese Burritos is one of the most favored of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Beetroot Chana Spinach Cheese Burritos is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beetroot chana spinach cheese burritos using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beetroot Chana Spinach Cheese Burritos:

  1. {Prepare of Beetroot chapati -.
  2. {Get of Wheat flour.
  3. {Take of Salt.
  4. {Make ready of Oil.
  5. {Take of Beetroot chopped.
  6. {Prepare of For filling -.
  7. {Get of cooking oil.
  8. {Make ready of chopped onion.
  9. {Prepare of garlic cloves, minced.
  10. {Get of white chana boiled.
  11. {Take of boiled spinach leaves.
  12. {Take of chopped red, green, yellow capsicum.
  13. {Make ready of fresh lime juice.
  14. {Prepare of salt.
  15. {Get of Chilli flakes.
  16. {Make ready of origano.
  17. {Make ready of beans.
  18. {Make ready of grated mozzarella cheese.
  19. {Take of liquid cheese.

Instructions to make Beetroot Chana Spinach Cheese Burritos:

  1. For beetroot chapati - In a large bowl, take  wheat flour add salt and grated beetroot and mix and make a dough..
  2. Knead dough for 1 minutes, until smooth. Divide it in equal parts. Take one small roll and roll it with rolling pin..
  3. Lift the circle and place it on hot tawa (medium flame). After 1 minutes turn it. Then it puffed up after a minute. Put ghee and When it cooked both the side then transfer in napkin towel. Repeat with rest of dough balls..
  4. For filling - Heat a pan, add oil and then add onion, garlic and sauté for 2 minutes, stirring occasionally..
  5. Gradually add boiled spinach, boiled Chana, capsicum, and cook for 1 to 2 minutes, stirring until soft..
  6. Add lime juice, salt, chilli flakes and oregano. Then add mozzarella and liquid cheese, stirring until melted. Your stuffing is ready..
  7. Combine all - Take beetroot chapati, put chana spinach cheese stuffing on one side..
  8. Roll it from one side to another side. Cut in small bytes..
  9. Serve with chilli tomato sauce or salsa..

So that's going to wrap it up for this special food beetroot chana spinach cheese burritos recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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