Recipe of Perfect Bacon and egg sandwich

Bacon and egg sandwich.

Bacon and egg sandwich

Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bacon and egg sandwich. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon and egg sandwich is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Bacon and egg sandwich is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook bacon and egg sandwich using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bacon and egg sandwich:

  1. {Prepare of Bacon.
  2. {Get of Eggs hard fried or over medium.
  3. {Take of Pickles stackers.
  4. {Take of Sliced Tomatoes.
  5. {Get of Lettuce.
  6. {Get of Mayonnaise.
  7. {Make ready of cheese.
  8. {Get of Toast.

Steps to make Bacon and egg sandwich:

  1. Toast your bread in the toaster or in the oven..
  2. Fry or bake the bacon till desired doneiness..
  3. Fry the eggs in a skillet over medium heat to your preference. I like over medium..
  4. Once everything is cooked. You assemble the sandwich..
  5. On a plate, spread mayonnaise or miracle whip on both slices of bread that's been toasted. On one side top the mayonnaise with cheese, egg, bacon,pickles, tomato and lettuce. Then put the second slice of toasted bread on top. Lightly push down and cut in half. If you cooked an over medium egg it will cut the egg in half and the yolk will bust. I like to dip my sandwich in the busted yolk that's on my plate. It's a easy anytime sandwich..

So that's going to wrap this up with this exceptional food bacon and egg sandwich recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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