Easiest Way to Prepare Award-winning Korean Honey Butter Chicken - 허니 버터 치킨

Korean Honey Butter Chicken - 허니 버터 치킨.

Korean Honey Butter Chicken - 허니 버터 치킨

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, korean honey butter chicken - 허니 버터 치킨. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Korean Honey Butter Chicken - 허니 버터 치킨 is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Korean Honey Butter Chicken - 허니 버터 치킨 is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have korean honey butter chicken - 허니 버터 치킨 using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Korean Honey Butter Chicken - 허니 버터 치킨:

  1. {Get of Chicken.
  2. {Make ready of salt.
  3. {Prepare of freshly ground black pepper.
  4. {Prepare of egg white of 1 medium size egg.
  5. {Get of Potato Starch.
  6. {Take of oil to fry.
  7. {Make ready of butter.
  8. {Take of finely chopped garlic.
  9. {Prepare of brown sugar.
  10. {Get of soy sauce.
  11. {Get of honey.
  12. {Make ready of roasted sesame seeds for garnish.

Instructions to make Korean Honey Butter Chicken - 허니 버터 치킨:

  1. Mix 200g chicken with salt, freshly ground black pepper, egg white, potato starch..
  2. Mix the above thoroughly.
  3. First fry - Bone chicken (6-8 minutes) OR boneless chicken (4-5 minutes).
  4. Rest the chicken aerated for 1-2 minutes.
  5. Second Fry - 2-3 minutes or until golden brown and remove from oil.
  6. Medium heat - In a broad skillet, add butter and once butter melts, add garlic and fry for a minute. Then add the brown sugar, once sugar melts, immediately add the honey, give a quick mix and turn off the heat. Now add the fried chicken and mix until the sauce is thoroughly coated to the chicken. Sprinkle with Sesame seeds.
  7. Serve Hot as Appetizer.
  8. Replacements : (1)Can replace potato starch with Corn starch. (2)Bone chicken with boneless. (3) for 500g chicken add whole egg and increase the egg accordingly.
  9. Video link - youtube.com/watch?v=Kca7Ayl3uCY.

So that's going to wrap this up with this special food korean honey butter chicken - 허니 버터 치킨 recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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