Recipe of Perfect Three layered mango vermicelli dessert

Three layered mango vermicelli dessert.

Three layered mango vermicelli dessert

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, three layered mango vermicelli dessert. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Three layered mango vermicelli dessert is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Three layered mango vermicelli dessert is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook three layered mango vermicelli dessert using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Three layered mango vermicelli dessert:

  1. {Get of packet brown vermicelli (sawaiyan).
  2. {Take of big mango chunks.
  3. {Take of mango custard.
  4. {Take of sugar for custard.
  5. {Get of sugar for vermicelli.
  6. {Make ready of and half cup milk.
  7. {Make ready of Few chopped almonds for garnishing.
  8. {Get of cup water for vermicelli.
  9. {Make ready of crushed cardamoms.
  10. {Prepare of ghee for vermicelli (sawaiyan).

Steps to make Three layered mango vermicelli dessert:

  1. First of all for the mango custard take 2 cups of milk boil it in a pot add 4 tbspn of sugar then in separate cup take half cup of cold milk add 2 tbsp of mango custard powder dissolved it and pour into the milk and stir continuously cook it for 5 minutes then keep it aside make it completely cool down or put in the refrigerator.
  2. Then in a separate pot add 2 tbsp ghee, crushed cardamoms then add half packet broken vermicelli in it roast in it for 2 minutes then add 3 tbspn sugar and half cup of water cover the lid make it in low flame until soft and done.
  3. Now assembling :- take serving glasses or bowl first add 2 tbsp cooked vermicelli then chilled mango custard then mango chunks repeat these 3 layers and on top garnish with some vermicelli, chopped almonds and mango chunks, serve chilled and enjoy !.
  4. .

So that's going to wrap it up for this special food three layered mango vermicelli dessert recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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