Step-by-Step Guide to Make Speedy Seafood Stuffed Mushrooms

Seafood Stuffed Mushrooms.

Seafood Stuffed Mushrooms

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, seafood stuffed mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Stuffed Mushrooms is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Seafood Stuffed Mushrooms is something which I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have seafood stuffed mushrooms using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seafood Stuffed Mushrooms:

  1. {Prepare 8 oz of cooked and peeled shrimp.
  2. {Make ready 1 of garlic clove.
  3. {Get 3 tablespoons of onion&chive cream cheese.
  4. {Make ready 1 package of baby Bella mushrooms.
  5. {Prepare 1 teaspoon of Dijon mustard.
  6. {Make ready 2 tablespoons of grated Parmesan cheese.
  7. {Get 1 teaspoon of parsley.
  8. {Get 2 tablespoons of butter.
  9. {Prepare 4 tablespoons of seasoned bread crumbs.

Steps to make Seafood Stuffed Mushrooms:

  1. Chop shrimp and combine with all other ingredients except mushrooms, butter and bread crumbs. Mix and set aside. Prepare mushrooms and spoon in mixture..
  2. In a small dish combine melted butter and bread crums.
  3. Place mushrooms in Pyrex dish and put a pat of bread crumb and butter mix in each.
  4. Bake 400 degree oven uncovered for 20-25 minutes.

So that's going to wrap this up for this exceptional food seafood stuffed mushrooms recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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