Simple Way to Prepare Super Quick Homemade Indonesian Deep Fried Stuffed Tofu (Tahu Isi)

Indonesian Deep Fried Stuffed Tofu (Tahu Isi).

Indonesian Deep Fried Stuffed Tofu (Tahu Isi)

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, indonesian deep fried stuffed tofu (tahu isi). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're nice and they look fantastic. Indonesian Deep Fried Stuffed Tofu (Tahu Isi) is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook indonesian deep fried stuffed tofu (tahu isi) using 21 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):

  1. {Take 5 pieces of tofu (the fried one) you can get it in any Asian store.
  2. {Get of Oil for frying.
  3. {Make ready of For filling (stuffed):.
  4. {Take 1 cup of shredded cabbage.
  5. {Prepare 1 cup of shredded carrot.
  6. {Make ready 2 cups of cooked rice vermicelli cut into 2 inches.
  7. {Make ready of Chopped green onion.
  8. {Get 1/4 of of onion (chopped).
  9. {Prepare 1/2 tsp of or more chicken powder.
  10. {Prepare 1/2 tsp of garlic powder.
  11. {Take of Salt and pepper to taste.
  12. {Get 1/4 tsp of sugar.
  13. {Get of For batter:.
  14. {Prepare of 1 cup all-purpose flour.
  15. {Take 2 tbsp of rice flour.
  16. {Make ready 1/2 tsp of turmeric powder.
  17. {Get of 1 tsp coriander powder.
  18. {Make ready 1/2 tsp of garlic powder.
  19. {Get 1/2 tsp of chicken powder.
  20. {Make ready of Salt to taste.
  21. {Make ready of Water.

Instructions to make Indonesian Deep Fried Stuffed Tofu (Tahu Isi):

  1. Make the filling (stuffed). Heat up oil in a wok. Sautéed the chopped onion until fragrant then add carrot and cabbage..
  2. Sautéed for 3 minutes, add the rice vermicelli, seasoned with chicken powder, garlic powder, salt, black pepper, and sugar. Keep sautéed until all combine and the carrot cooked through. Sprinkle 1/2 of the green onion, mix well and set asides..
  3. Now make a batter. To make the batter, using medium mixing bowl combine all the batter ingredients then add water, stir well until smooth. Add 1/2 of the chopped green onion, mix well. Set asides..
  4. Now works on the tofu. Cut the fried tofu into triangles. With your finger try to looses the middle tofu to make a space, then fill up the space with sautéed vegetables mix. Do the same with the rest of tofu..
  5. Preheat the oil in the frying pan. Then dip each tofu into batter, coated all over with the batter then deep fri it until crispy and turns golden..
  6. Take off from the heat, drain it on to paper towel, and ready to serve..
  7. Served hot with chili sauce, spicy peanut sauce or with chili bait. Enjoy!.
  8. Note: If you can, please don’t skip the rice flour. Since the rice flour is the secret to make the batter is crispy..
  9. HappyCooking ❤️.

So that's going to wrap it up with this special food indonesian deep fried stuffed tofu (tahu isi) recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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