Steps to Prepare Speedy Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods

Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods.

Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, vickys mixed fruit bread, dairy, egg & soy-free, bread machine and manual methods. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look fantastic. Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys mixed fruit bread, dairy, egg & soy-free, bread machine and manual methods using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods:

  1. {Make ready of water.
  2. {Get of non-dairy creamer powder.
  3. {Get of sunflower oil.
  4. {Make ready of sugar.
  5. {Make ready of salt.
  6. {Take of cinnamon, nutmeg or mixed spice.
  7. {Prepare of (4 cups) strong bread flour.
  8. {Take of fast action yeast.
  9. {Take of (3/4 cup) mixed dried fruit or raisins.

Steps to make Vickys Mixed Fruit Bread, Dairy, Egg & Soy-Free, Bread Machine and Manual Methods:

  1. Put the ingredients into a breadmaker in the order listed except for the dried fruit.
  2. Select the option for a 2lb normal white loaf and let it mix the dough on the 1st cycle.
  3. Add the mixed fruit after the first mixing and proving cycle - the machine usually beeps to signal this.
  4. Let the machine do its job and when done let the loaf sit in the tin for 15 minutes before turning out onto a wire rack.
  5. Let cool before slicing evenly with a serrated knife.
  6. Instead of water and powdered milk you can use milk, rice milk, almond milk etc. The powdered creamer option is best for the time delay option on most bread machines. It's important that your liquid is around 21C or the yeast won't activate properly.
  7. Keep in a lidded container for up to 3 days or in the freezer for a month.
  8. To convert this to a manual oven recipe please see my Tips for Baking Bread & Converting recipe listed in my profile.

So that's going to wrap it up for this special food vickys mixed fruit bread, dairy, egg & soy-free, bread machine and manual methods recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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