Simple Way to Prepare Super Quick Homemade Badaam kheer

Badaam kheer.

Badaam kheer

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, badaam kheer. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Badaam kheer is one of the most favored of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Badaam kheer is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook badaam kheer using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Badaam kheer:

  1. {Make ready of basmati rice white soaked for 3 hour.
  2. {Prepare of whole milk.
  3. {Take of water.
  4. {Get of cardamom crushed.
  5. {Get of fennel seeds crushed.
  6. {Make ready of black or laung.
  7. {Prepare of sugar or less or more according to dietary.
  8. {Prepare of almond soaked.

Steps to make Badaam kheer:

  1. First soak the rice for 3 hour.
  2. Now boil it in water and put all the ingredients but not sugar.
  3. Now after boiling rice add luke warm milk.
  4. Stir the mixture at very low flame and check every after two minutes.
  5. Stir until rice mixed with milk and show like a thick upper layer at milk.
  6. You can add more warm milk constantly but dont make too much thick bcuz it will become more thick when it cooled down.
  7. In the very end add sugar and soaked peeled off almonds after crushing the almonds.
  8. Some people add saffron too its optional.
  9. Yummy and really super delicious dish is ready.

So that is going to wrap it up with this exceptional food badaam kheer recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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