Recipe of Ultimate Our Family Favorite Onigiri Rice Balls

Our Family Favorite Onigiri Rice Balls.

Our Family Favorite Onigiri Rice Balls

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, our family favorite onigiri rice balls. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Our Family Favorite Onigiri Rice Balls is one of the most well liked of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions every day. Our Family Favorite Onigiri Rice Balls is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have our family favorite onigiri rice balls using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Our Family Favorite Onigiri Rice Balls:

  1. {Get of Hot cooked rice.
  2. {Make ready of Bonito flakes.
  3. {Prepare of Soy sauce.
  4. {Take of Umeboshi.
  5. {Make ready of Shiso leaves.
  6. {Take of Sliced (or processed) cheese.
  7. {Make ready of Salt.
  8. {Take of or so Sesame seeds (optional).

Steps to make Our Family Favorite Onigiri Rice Balls:

  1. Chop the umeboshi and shiso finely. Cut the sliced cheese into 1cm squares..
  2. Combine bonito flakes with the soy sauce and mix well. Add all the other ingredients and mix together thoroughly..
  3. Here's a variation coated with bonito flakes, inspired by a recipeby user "Edamame-korosuke." This one's good too. https://cookpad.com/us/recipes/152924-rice-balls-with-pickled-plum-shiso-leaves-bonito-flakes-and-melted-cheese.

So that's going to wrap this up with this special food our family favorite onigiri rice balls recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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