Recipe of Quick Spicy Shrimp Burritos

Spicy Shrimp Burritos.

Spicy Shrimp Burritos

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, spicy shrimp burritos. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spicy Shrimp Burritos is one of the most well liked of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Spicy Shrimp Burritos is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have spicy shrimp burritos using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Shrimp Burritos:

  1. {Get of raw shrimp, medium.
  2. {Make ready of garlic powder.
  3. {Prepare of butter.
  4. {Get of cayenne pepper.
  5. {Take of smoke paprika.
  6. {Take of salt.
  7. {Prepare of refried black beans.
  8. {Make ready of mix spring greens.
  9. {Take of green bell peppers.
  10. {Get of roma tomatoes, chopped.
  11. {Make ready of sour cream.
  12. {Take of shredded cheddar cheese.
  13. {Get of flour tortillas.

Instructions to make Spicy Shrimp Burritos:

  1. Preheat oven to broil..
  2. In a medium mixing bowl add shrimp, seasonings listed below, and stir..
  3. Cook shrimp on medium high for 5 minutes, until shrimp have turned pink, and is cook through..
  4. Mean while cook the refried beans on medium heat..
  5. Place flour tortillas in the oven for 30 seconds. You just want to warm them up so that it is easy to form your burittos..
  6. Assemble your burrito with listed topping below, and enjoy!.

So that's going to wrap it up for this special food spicy shrimp burritos recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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