Steps to Make Quick Vegan Cheesy Potatoes

Vegan Cheesy Potatoes.

Vegan Cheesy Potatoes

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, vegan cheesy potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegan Cheesy Potatoes is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Vegan Cheesy Potatoes is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegan cheesy potatoes using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Cheesy Potatoes:

  1. {Make ready of russet potatoes cubed.
  2. {Take of very small onion or 1/2 normal size chopped.
  3. {Prepare of olive oil.
  4. {Get of almond milk.
  5. {Make ready of nutritional yeast.
  6. {Get of cornstarch.
  7. {Take of salt plus more to sprinkle.
  8. {Get of soft vegan butter.
  9. {Take of finely grated vegan parmesan cheese.
  10. {Take of Ground Pepper.

Steps to make Vegan Cheesy Potatoes:

  1. Preheat oven to 375. Saute the onions in olive oil for 5 minutes and during the last minute add the garlic. Cut the potatoes into small bite sized cubes and place into a large bowl. Add the onions to the potatoes and mix..
  2. In a 4 cup measuring cup, add the almond milk, nutritional yeast, cornstarch and salt. Mix until particles have disolved..
  3. Finely grate the vegan Parmesan cheese till you have about 1/2 cup. More is better and you can also wait to grate it when you add it to the pot directly..
  4. Grease a 3 quart baking dish. Add 1/3 of the potato mixture, sprinkle with salt and pepper, add 1/3 of the cheese and slice up 1 Tbsp vegan butter on top. Repeat this process 2 more times..
  5. Pour the liquid mixture onto the potatoes. If there are still some clumps in the liquid, discard them. The liquid should almost cover the top layer of potatoes..
  6. Bake with a cover for 40 minutes. Remove cover and bake another 40-50 minutes. Let pot rest for 5 minutes and serve..

So that is going to wrap it up with this special food vegan cheesy potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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