Simple Way to Make Homemade Garden egg soup with Agidi

Garden egg soup with Agidi.

Garden egg soup with Agidi

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, garden egg soup with agidi. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Garden egg soup with Agidi is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Garden egg soup with Agidi is something which I've loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook garden egg soup with agidi using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garden egg soup with Agidi:

  1. {Prepare of Garden egg.
  2. {Prepare of Fish.
  3. {Make ready of Meat.
  4. {Take of Pepper.
  5. {Get of Onion.
  6. {Take of Locust bean.
  7. {Make ready of Palm oil.
  8. {Get of Garlic.
  9. {Take of Seasoning.
  10. {Take of Agidi (Eko).
  11. {Make ready of Water.

Instructions to make Garden egg soup with Agidi:

  1. Wash and cut garden eggs, pound pepper, onion, locust bean, garlic, clean fish and meat, put in the pot,season add oil and allow to cook 15 minutes to allow meat tender..
  2. Add the garden eggs into the pot, stir and allow to cook for 5 minutes..
  3. Garden eggs soup is ready, you can eat the soup with any swallow of your choice.enjoy your meal 😘😘.
  4. You can even eat with out anything..

So that's going to wrap this up for this special food garden egg soup with agidi recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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