Recipe of Super Quick Homemade Puran poli

Puran poli. Holige/Obbattu/Puran poli(पुरणपोळी)/Bobbattu is an Indian sweet flatbread that originates from southern India. The various names for the flatbread include bobbattu or baksham or oliga in Telugu. Puran Poli is a flatbread stuffed with a sweet lentil stuffing.

Puran poli Puran Poli Recipe Video - Vermi or Gari Rotili Recipe or Obbattu/Hollige by Bhavna. Puran Poli - An Indian delicacy made by stuffing soft whole wheat dough with soft-cooked yellow lentils, jaggery/brown sugar, cardamom, nutmeg, and saffron. Puran poli is a popular Maharashtrian stuffed sweet flatbread that has a delicious filling prepared Puran poli is made for all special occasions and festivals like Holi, Ganesh Chaturthi, Diwali, Bail Pola.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, puran poli. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Holige/Obbattu/Puran poli(पुरणपोळी)/Bobbattu is an Indian sweet flatbread that originates from southern India. The various names for the flatbread include bobbattu or baksham or oliga in Telugu. Puran Poli is a flatbread stuffed with a sweet lentil stuffing.

Puran poli is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Puran poli is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have puran poli using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Puran poli:

  1. {Make ready of channa dal -.
  2. {Take of jaggery sugar or powdered -.
  3. {Prepare of cardamom -.
  4. {Make ready of flour pupose -.
  5. {Take of ghee -.
  6. {Take of salt -.

Puran poli recipe for beginners with detailed tips & tricks to make the best. Puran poli is a popular Maharashtrian sweet flatbread made with flour, lentils, jaggery and cardamoms. Perfect puran poli requires some practice. The puran ball and atta ball both should be the same size.

Steps to make Puran poli:

  1. Wash and boil channa dal with water till it becomes soft.
  2. Cool and strain dal,then mix it with cardamom and jaggery and grind to a fine paste.this is puran.
  3. Knead flour with water and salt,add oil or ghee to make a soft dough..
  4. Prepare equal number of puran and dough.
  5. Roll out and prepare small puris with dough.
  6. Stuff the puran balls in each puris.
  7. Roll them to make flat bread or chappatti.
  8. Put puran poli on griddle and apply oil or ghee on both sides till it turns light bown.
  9. Serve with hot milk or kheer.

So every puran poli will have the right amount of stuffing vs outer layer. There is the Gujarati puran poli and Maharashtrian puran poli ways of making it. The perfect preparation of Gujarati puran poli is considered a highly-skilled task… an art actually! Puran Poli is basically a traditional Maharashtrian sweet dish, but it is made in many states like Gujarat, Goa, Karnataka, Andhra Pradesh, Kerala, Telangana and Tamil Nadu. Puran poli is a famous sweet Indian flat-bread.

So that is going to wrap it up with this special food puran poli recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url