Recipe of Super Quick Homemade How to make Oats and Seeds bread

How to make Oats and Seeds bread. Now sprinkle the quick oats and sesame seeds on the surface and roll the dough on it. Smooth top with back of spoon dipped in cold water. This delightfully nutty oat and seed bread is delicious and filled with nutrient-rich ingredients.

How to make Oats and Seeds bread Hoping to inspire people to make. To make the most of the heated oven, bake two breads at once (double the recipe), and share a loaf with a neighbour. Or use a breadmaker to bake, set on the "bake only" function (see recipe).

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, how to make oats and seeds bread. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Now sprinkle the quick oats and sesame seeds on the surface and roll the dough on it. Smooth top with back of spoon dipped in cold water. This delightfully nutty oat and seed bread is delicious and filled with nutrient-rich ingredients.

How to make Oats and Seeds bread is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. How to make Oats and Seeds bread is something that I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have how to make oats and seeds bread using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make How to make Oats and Seeds bread:

  1. {Get 2 cups of whole wheat flour/substitute all purpose flour.
  2. {Make ready 1 of large banana.
  3. {Get 2 tbsp of honey/maple syrup.
  4. {Take 2 of medium sized eggs.
  5. {Prepare 1/4 cup of coconut oil.
  6. {Make ready 3/4 cup of greek yoghurt / milk.
  7. {Make ready 1 tsp of baking powder.
  8. {Take 1/2 tsp of baking soda.
  9. {Get 1/4 tsp of salt.
  10. {Make ready 1/2 tsp of cinnamon.
  11. {Get 3 tbsp of protein powder, optional.
  12. {Get 1/4 cup of rolled oats.
  13. {Take 2 tbsp of desiccated coconut.
  14. {Prepare 1 tbsp of chia seeds.
  15. {Get 1 tbsp of flax seeds.
  16. {Get of Toppings (optional).
  17. {Take of Rolled oats.
  18. {Take of Desiccated coconut.
  19. {Get of Chai seeds.
  20. {Take of Flax seeds.

Some tips for making epic Seeded Oatmeal Wheat Bread. When you add the warm water to the Multi-Grain Seeded Bread is a hearty, nutty tasting bread, made with oatmeal, honey, white I also chopped all the oats and seeds in the food processor well because I don't like big chunks in my bread. Gelatinous seeds, such as chia seeds and flax seeds, have special binding properties and help the bread hold together. Hi the nut n seed bread without oats do u need to bake it twice.

Steps to make How to make Oats and Seeds bread:

  1. In a large mixing bowl, mash the banana and add in all the wet ingredients. Whisk thoroughly to combine..
  2. In a seperate bowl, add in all the dry ingredients and whisk also to combine..
  3. Add the wet ingredients into the dry and whisk to combine, switching to a spatula if necessary. Add in the oats, coconut and seeds and fold it into the batter. Mix till everything is well combined, don't overmix..
  4. Transfer to a parchment paper lined loaf pan (grease the sides as well). And with wet hands, smooth the top of the bread making sure not to introduce excess water..
  5. Brush the top with melted butter and sprinkle the toppings on the bread if desired..
  6. Bake in a preheated oven at 350 degrees fahrenheit on the center rack for 40 - 50 minutes. (Reduce the heat half way through baking if necessary.).
  7. After baking, let it cool for 5 minutes in the pan, then take it out. Let cool down to room temperature before slicing as it will crumble if hot..
  8. This bread can be sliced and frozen for a healthy snack or as part of meal prep. Serve and enjoy!.

I'm so excited to be sharing this recipe with you. The whole-grains and seeds help fill you up for longer than a regular slice of bread would. However, I haven't tried to make it using gluten-free flours. If you do…please let me know how it turns out. If you want to make and eat this bread the same day, sub old-fashioned oats (not quick-cooking) for the steel-cut and skip the soaking.

So that is going to wrap this up for this special food how to make oats and seeds bread recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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