Recipe of Perfect Dhaba Style Achari Paneer / Achari Paneer Masala

Dhaba Style Achari Paneer / Achari Paneer Masala.

Dhaba Style Achari Paneer / Achari Paneer Masala

Hey everyone, it's Jim, welcome to our recipe page. Today, we're going to make a special dish, dhaba style achari paneer / achari paneer masala. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dhaba Style Achari Paneer / Achari Paneer Masala is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Dhaba Style Achari Paneer / Achari Paneer Masala is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dhaba style achari paneer / achari paneer masala using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Dhaba Style Achari Paneer / Achari Paneer Masala:

  1. {Prepare of cottage cheese (paneer cut into triangles).
  2. {Get of plain yoghurt.
  3. {Get of mustard oil.
  4. {Get of dry red chilli (soaked in a warm water).
  5. {Prepare of large onion.
  6. {Get of garlic.
  7. {Make ready of ginger.
  8. {Prepare of tomato paste.
  9. {Prepare of onion chopped.
  10. {Take of kasuri methi.
  11. {Prepare of methi seeds (fenugreek seeds).
  12. {Take of saunf (fennel seeds).
  13. {Make ready of kashmiri red chilli powder.
  14. {Get of garam masala.
  15. {Take of Coriander powder.
  16. {Make ready of Salt.
  17. {Get of mango pickle masala.

Instructions to make Dhaba Style Achari Paneer / Achari Paneer Masala:

  1. Firstly, add onion, ginger, garlic, dried red chilli in a grinder jar to form a smooth paste and keep aside..
  2. For achari mix :- add all the spices powdered+ whole in a grinder jar make a smooth powder and keep aside..
  3. Heat oil in a pan. Add onion paste saute for 3-4 minutes. Now add chopped onion and Achari spices mixture saute for 2-3 minutes..
  4. Now add Tomato paste, salt saute for another 2-3 minutes..
  5. Add yoghurt and mix everything. Add 1 tsp mango pickle masala mix well..
  6. Now add paneer triangles and stir well. cover and cook this for 5-6 minutes..
  7. Sprinkle crushed dried kasuri methi leaves Ready to Serve..

So that's going to wrap it up for this exceptional food dhaba style achari paneer / achari paneer masala recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url