Recipe of Favorite Braided cardamon bread

Braided cardamon bread. Hi guys, I hope you all are doing well. I teamed up with a friend and made this bomb braided cardamon bread. It's super easy to make and very delicious.

Braided cardamon bread Swedish Braided Cardamom Bread is a traditional holiday loaf that's a delicious enriched dough that's topped with. Deliciously soft and flavorful braided cardamom bread, aka Finnish pulla If there is one recipe I need you to make this holiday season, it's this braided cardamom bread, a.k.a. Pulla (Finnish) or nisu (Finnish) is a type of dessert or pastry flavored with cardamom.

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, braided cardamon bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Braided cardamon bread is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They're nice and they look wonderful. Braided cardamon bread is something that I have loved my whole life.

Hi guys, I hope you all are doing well. I teamed up with a friend and made this bomb braided cardamon bread. It's super easy to make and very delicious.

To get started with this recipe, we have to first prepare a few ingredients. You can cook braided cardamon bread using 9 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Braided cardamon bread:

  1. {Make ready of All purpose flour.
  2. {Get of honey or sugar.
  3. {Take of cardamon powder.
  4. {Make ready of and 1/2 teaspoons salt.
  5. {Prepare of and 1/2 teaspoon yeast.
  6. {Take of oil.
  7. {Prepare of and 1/2 cups warm milk.
  8. {Make ready of poppy seeds /chia seeds/sesame seeds (optional).
  9. {Make ready of Egg /milk for egg washing the bread.

It's typically served all year round as a coffee table treat with coffee or tea. In Finland pulla is typical in cafeterias where its quality is considered as a sign of the establishment's quality. Sweetly scented cardamom brings the comforting warmth of Scandinavia home in this pillowy breakfast bread. Spiced with cardamom and sprinkled with sugar and almonds, this rich yeasted bread is a showstopper.

Steps to make Braided cardamon bread:

  1. Prepare and weigh all your ingredients..
  2. In a bowl,add milk +yeast + honey and let it gloom for 5 minutes,this is to ensure that the yeast is active..
  3. After 5 minutes, in the same bowl add cardamon powder+ oil +salt, and mix everything together..
  4. Start adding flour bit by bit as your mix everything together..
  5. Knead until it is a dough, in case of stickiness,add flour and knead till it is soft..
  6. Apply oil to the basin, place the dough in the basin and cover it with a damp cloth and let it proof for 1hr,by placing it in a warm place..
  7. After 1hr, the dough will have doubled in size.
  8. Knock it back, and divide the dough into 3 equal portions.
  9. Take one part,and roll into a rope,do this to the two parts of the dough and align them together..
  10. Here, you can start braiding it, (like how we do it with our hair) and place it in a baking tray that is already greased..
  11. Cover it again and let it proof again in a warm place for 30-40 mins, once double in size,egg wash it with and egg or milk and sprinkle some seeds.
  12. Bake for 30 mins, at temp of 180degres in a pre -heated oven..
  13. After cooling, enjoy a slice of it with a cup of milk or your favourite tea or coffee.

In Finland it's traditionally eaten with coffee or tea. This braided cardamom bread is quite similar to my brioche bread from a long time ago except that it's braided. I've given it a "Middle Eastern vibe" by flavouring it with ground. In my eyes, however, this Braided Cardamom and Chocolate Hazelnut Bread was a masterpiece of epic proportions. Luckily, my Mom agreed with me.

So that is going to wrap this up with this special food braided cardamon bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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