How to Make Ultimate Easy Chicken and Potato Flautas

Easy Chicken and Potato Flautas.

Easy Chicken and Potato Flautas

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy chicken and potato flautas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Chicken and Potato Flautas is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Easy Chicken and Potato Flautas is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy chicken and potato flautas using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken and Potato Flautas:

  1. {Prepare of cooked shredded chicken.
  2. {Prepare of sweet corn.
  3. {Make ready of Idaho potato.
  4. {Prepare of chipotle salsa.
  5. {Take of corn tortillas.
  6. {Take of of salt.

Instructions to make Easy Chicken and Potato Flautas:

  1. Cover potato with cold water and a pinch of salt. Leave skin on. Boil until fork tender. Remove skin when it is cool enough to handle..
  2. Place chicken, corn, and salsa in a mixing bowl. Squeeze potato over the mixture. Fold to incorporate..
  3. Heat a large non-stick saute pan. Fill each corn tortilla with the chicken mixture. Roll each tortilla with the seam side down in the saute pan. Turn once, when tortilla is crispy and sealed..
  4. Shown served with guacamole and sour cream with cilantro and cotija garnish..
  5. Variations; Jalapenos, onion, roasted bell peppers, tequila, mole, cumin, paprika, poblano, chihuahua.

So that's going to wrap this up for this exceptional food easy chicken and potato flautas recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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