How to Make Homemade 4 Cheese Broccoli Stuffed Shells

4 Cheese Broccoli Stuffed Shells.

4 Cheese Broccoli Stuffed Shells

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, 4 cheese broccoli stuffed shells. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

4 Cheese Broccoli Stuffed Shells is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. 4 Cheese Broccoli Stuffed Shells is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 4 cheese broccoli stuffed shells using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 4 Cheese Broccoli Stuffed Shells:

  1. {Get of ricotta cheese.
  2. {Take of ricotta cheese.
  3. {Prepare of bag frozen broccoli florets.
  4. {Get of shredded mozzarella.
  5. {Prepare of feta cheese.
  6. {Prepare of grated Parmesan cheese.
  7. {Prepare of black pepper.
  8. {Prepare of stuff shells.
  9. {Get of jar Prego Chunky Garden italian sauce.
  10. {Get of ground italian sausage.

Steps to make 4 Cheese Broccoli Stuffed Shells:

  1. Brown italian sausage and drain grease. mix with pasta sauce and set to simmer..
  2. Boil noodles al dente. Don’t overcook or they will tear easily.
  3. Remove stems from broccoli heads(they can tear through the noodles). chops heads finely..
  4. Mix ricotta, feta, 1/2 cup mozzarella, parmesan, broccoli and black pepper.
  5. Take heated sauce and spoon light layer into bottom of casserole dish..
  6. Place stuffed shells and cover bare noodles with sauce to keep them moist while baking. Sprinkle remaining mozzarella over the top..
  7. Bake at 400° for 25 minutes..

So that is going to wrap it up for this exceptional food 4 cheese broccoli stuffed shells recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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