Simple Way to Prepare Award-winning ‘Champon’ Spaghetti Soup

‘Champon’ Spaghetti Soup.

‘Champon’ Spaghetti Soup

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, ‘champon’ spaghetti soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

‘Champon’ Spaghetti Soup is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. ‘Champon’ Spaghetti Soup is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ‘champon’ spaghetti soup using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ‘Champon’ Spaghetti Soup:

  1. {Take 2 of servings Spaghetti *OR Thick Chinese Style Noodles.
  2. {Make ready 1 teaspoon of Salt.
  3. {Get 1 tablespoon of Bi-Carb Soda (Baking Soda).
  4. {Prepare 1 tablespoon of Sesame Oil.
  5. {Prepare 100 g of thinly sliced Pork.
  6. {Take 100 g of Seafood (Prawns, Squid, Scallops, etc.).
  7. {Take 8 of Fish Balls *OR 100g ‘Surimi’ Products, e.g. Chikuwa (Fish Sausage), Kamaboko (Fish Cake), etc.
  8. {Take 1 handful of Bean Sprouts.
  9. {Prepare 2-3 of Cabbage Leaves.
  10. {Get 1 of cupful Mix of Vegetables and Asian Mushrooms.
  11. {Get of *Suggestion: Onion, Carrot, Shiitake, Shimeji, Black Fungus, etc.
  12. {Take 1 of small piece Ginger *grated.
  13. {Take 1 clove of Garlic *grated.
  14. {Take of <Soup>.
  15. {Prepare 600 ml of Chicken Stock.
  16. {Make ready 2 tablespoons of Soy Sauce.
  17. {Make ready of Salt & Finely Ground White Pepper.
  18. {Take 1/2 cup of Milk.

Instructions to make ‘Champon’ Spaghetti Soup:

  1. Prepare the ingredients. Cut into bite-size pieces or strips..
  2. Heat Sesame Oil in a pot over medium high heat, cook Pork, then add Seafood and Fish Balls. Add Vegetables, Ginger and Garlic, and cook until the vegetables soften..
  3. Add Chicken Stock and Soy Sauce, bring to the boil, then simmer for 5 minutes..
  4. Meanwhile, cook Spaghetti in the boiling salted water with Bi-Carb Soda. Find my method at ‘Bi-Carb Soda Transforms Spaghetti Into Chinese Style Noodles’. *Note: Standard thickness Spaghetti are recommended..
  5. *Note: If you are lucky to use Chinese Style Noodles, cook them according to the instruction. Frozen Cooked Udon is also good for this dish..
  6. Add Milk to the soup, and season with Salt and White Pepper. Place hot Spaghetti (OR Noodles) in large serving bowls, cover with the mixture and the soup and enjoy immediately..

So that is going to wrap it up with this exceptional food ‘champon’ spaghetti soup recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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