Recipe of Super Quick Homemade Maharashtrian puran poli

Maharashtrian puran poli. Puran Poli Recipe - Step by Step Maharashtrian Puran Poli- How to Make Sweet Puran Poli. Maharashtrian Special Puran Poli l ADARSH Speciality Foods & Adventures ll. Maharashtrian puran poli is eaten on festive occasions like Gudi Padwa and Holi where it is cooked by almost every Maharashtrian house.

Maharashtrian puran poli Literally translates to "puran"-the sweet filling in "poli"-the chapati or flat bread. The aroma while making puran poli at..poli Puran poli is authentic Maharashtrain recipe.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, maharashtrian puran poli. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Maharashtrian puran poli is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Maharashtrian puran poli is something that I have loved my entire life.

Puran Poli Recipe - Step by Step Maharashtrian Puran Poli- How to Make Sweet Puran Poli. Maharashtrian Special Puran Poli l ADARSH Speciality Foods & Adventures ll. Maharashtrian puran poli is eaten on festive occasions like Gudi Padwa and Holi where it is cooked by almost every Maharashtrian house.

To begin with this particular recipe, we must prepare a few components. You can cook maharashtrian puran poli using 8 ingredients and 34 steps. Here is how you cook it.

The ingredients needed to make Maharashtrian puran poli:

  1. {Make ready of flour.
  2. {Get of spilt chick peas.
  3. {Take of cardamom powder.
  4. {Get of jaggery.
  5. {Get of ghee.
  6. {Take of white oil.
  7. {Prepare of salt.
  8. {Make ready of water.

Which is a dessert served during auspicious Katachi amti or yelavani or polyachi amti is authentic maharashtrian curry which is make with puran poli. Maharashtrian Style Puran Poli, a flatbread filled with sweet lentil filling. This is a very famous festival recipe and perfect for the Makar Sankranti. Puran Poli is a sweet Indian flatbread made with chana dal (Bengal gram), jaggery & flour.

Steps to make Maharashtrian puran poli:

  1. At first,soak chick peas in water..
  2. After 7-8 hrs, boil the lentil in cooker..
  3. Then,drain the water of boil lentil by a strainer..
  4. Take flour in a pot..
  5. Then,clear the lumbs of the flour by a strainer..
  6. Then, put oil and salt in it..
  7. Mix all of them by hand.
  8. Next,add required water and make a dough..
  9. Next,knead the dough and make soft..
  10. Keep the dough for 20min..
  11. Mash the lentil in a plate..
  12. Do not leave any lentil..
  13. Then,put a pan in gas..
  14. Put the mash lentil and jaggery in pan..
  15. Mix them and reduce the water of jaggery..
  16. Then,stir the mixture continuesly in pan..
  17. Keep the mixture in a plate..
  18. Stuff mixture should be cool..
  19. Next,make a log and cut the log into equal slices from the dough..
  20. Then,place a puran mixture in the center of the small slices..
  21. Then,bring the edges together towards the center..
  22. Then, the slices make flat by hand..
  23. Then,sprinkle some flour on it..
  24. Next,press the stuff dough balls by finger..
  25. Roll each dough ball by rolling pin...
  26. Make thin circle from each dough balls.
  27. Next,heat a girdle and dry roast the thin circle from one side..
  28. Flip them to other side..
  29. Press down the edges with a spatula..
  30. Fry untill them cook completely..
  31. Then,drizzle ghee around the edges for fry..
  32. After that, fold them into triangle shape..
  33. Lastly,keep them in pot..
  34. Then,serve it with curd in a plate..

In this recipe post, I am sharing the Maharashtrian Puran Poli recipe. In addition to that, I am also sharing. Puran Poli, an indigenous Maharashtrian food, loved and devoured in every household in the state, is made in huge quantities during festivals like Holi and Gudi Padwa (Maharashtrian New Year). Puran poli is a popular Maharashtrian stuffed sweet flatbread that has a delicious filling prepared with chana dal (husked split Bengal gram) and jaggery. This sweet is prepared in many parts of Indian but.

So that's going to wrap this up with this special food maharashtrian puran poli recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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