How to Make Speedy Baked chicken with apricot jam, sage, and lemon zest

Baked chicken with apricot jam, sage, and lemon zest.

Baked chicken with apricot jam, sage, and lemon zest

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, baked chicken with apricot jam, sage, and lemon zest. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked chicken with apricot jam, sage, and lemon zest is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Baked chicken with apricot jam, sage, and lemon zest is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have baked chicken with apricot jam, sage, and lemon zest using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked chicken with apricot jam, sage, and lemon zest:

  1. {Prepare of 3 1/2- to 4-pound chicken, cut into 8 pieces, patted dry with paper towels.
  2. {Make ready of coarse kosher salt.
  3. {Prepare of Freshly grated ground black pepper.
  4. {Prepare of sprigs fresh sage.
  5. {Prepare of extra virgin oil.
  6. {Get of lemon, zested and juiced.
  7. {Prepare of apricot jam, large chunks cut up.
  8. {Make ready of Worcestershire sauce.
  9. {Prepare of clove garlic, minced.

Steps to make Baked chicken with apricot jam, sage, and lemon zest:

  1. Massage the chicken pieces with salt and pepper. Add sage and olive oil and mix well. Let marinate for 6 hours or overnight.
  2. Preheat oven to 400°F. Add zest and juice to a small bowl and mix with jam, worcestershire sauce, and garlic.
  3. Pluck out the sage from the chicken and rub jam mixture all over chicken. Lay them in a 9X13 baking dish, leaving plenty of breathing room between each piece. Bake for 45-55 minutes, until skin is golden and juices run clear.

So that's going to wrap it up with this special food baked chicken with apricot jam, sage, and lemon zest recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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