How to Make Quick Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€—

Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€—.

Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€—

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, mango and custard jelly πŸ˜‹πŸ˜‹πŸ€—. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€— is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€— is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook mango and custard jelly πŸ˜‹πŸ˜‹πŸ€— using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€—:

  1. {Make ready 3/4 cup of water.
  2. {Get 1 small sized of mango.
  3. {Get 3 gms of agar agar or corn starch powder it's your choice.
  4. {Make ready 3 tablespoons of sugar.
  5. {Make ready 2-3 spoons of Custard powder.
  6. {Make ready As required of Coconut powder.
  7. {Take As required of Dry fruits.

Steps to make Mango and custard jelly πŸ˜‹πŸ˜‹πŸ€—:

  1. Peel the mango and chop it..
  2. Put it in a blender and make a nice paste..
  3. Add water to a pan. Bring it to boil..
  4. Add custard powder, sugar powder n corn starch powder..
  5. Add sugar and wait until it dissolves and blends. Add the pureed mango into the pan and cook for 2 minutes..
  6. Strain the pulp from the mango mixture. Now pour the mango into the desired molds. I take glass for this..
  7. Keep this aside at room temperature or refrigerate. Remove from glass n cut into a round shapeπŸ€— Garnish with coconut powder n decorate with dry fruits. Serve as it is or with your favorite drinks or dessertsπŸ˜‹.

So that is going to wrap it up for this exceptional food mango and custard jelly πŸ˜‹πŸ˜‹πŸ€— recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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