Easiest Way to Prepare Perfect Coconut jelly

Coconut jelly.

Coconut jelly

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, coconut jelly. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut jelly is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Coconut jelly is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have coconut jelly using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut jelly:

  1. {Make ready 1 cup of Coconut milk.
  2. {Make ready 5 gm of Agar agar powder.
  3. {Make ready 100 gm of Sugar.
  4. {Get 5 of Palm fruit.

Steps to make Coconut jelly:

  1. In half litre water add the agar agar and sugar..
  2. Boil for 5 min.off the flame.
  3. Paste the palmyra fruit after removing the peel..
  4. Put the palmyra fruit into the agar agar water.
  5. Add coconut milk into it..
  6. In an jelly mould,pour the mixture.
  7. Freeze for 1 hour..
  8. Service it. Yummy yummy coconut jelly is ready.

So that's going to wrap it up for this special food coconut jelly recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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