Step-by-Step Guide to Prepare Any-night-of-the-week Roasted charsui pork belly with asian slaw

Roasted charsui pork belly with asian slaw.

Roasted charsui pork belly with asian slaw

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted charsui pork belly with asian slaw. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted charsui pork belly with asian slaw is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions every day. Roasted charsui pork belly with asian slaw is something which I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted charsui pork belly with asian slaw using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted charsui pork belly with asian slaw:

  1. {Make ready 3 lb of pork belly, shoulder, or butt.
  2. {Make ready 1/2 cup of hoisin sauce.
  3. {Make ready 1/4 cup of pineapple juice.
  4. {Take 1/4 cup of honey.
  5. {Make ready 1/4 cup of soy sauce.
  6. {Prepare 1 tbsp. of sesame oil.
  7. {Prepare 1 tbsp. of Chinese five spice.
  8. {Get 1 tbsp. of minced garlic.
  9. {Get 1 tbsp. of minced ginger.
  10. {Prepare 2 tbsp. of sriracha.
  11. {Prepare of sea salt and pepper.
  12. {Take of pork marination.
  13. {Get of Asian Slaw.
  14. {Prepare 100 g of ramen noodle.
  15. {Take 1 tsp of soy sauce.
  16. {Prepare 30 g of julienne carrot.
  17. {Prepare of picked cilantro.
  18. {Make ready 2 tbsp. of shredded scallions.
  19. {Make ready 2 tbsp. of sesame oil.
  20. {Make ready 1/2 cup of thin slices of green apples.

Instructions to make Roasted charsui pork belly with asian slaw:

  1. Mix everything in a bowl and rub it evenly in the pork to marinate for 1 hour,, then slow roast it in the oven, then slice it about 1 cm..
  2. .
  3. .
  4. In a bowl mix all of the slaw ingredients like a salad,, set aside for later use.
  5. Plate the slaw in a bottom of the plate and top with the slice pork garnish some cilantro.

So that's going to wrap it up for this special food roasted charsui pork belly with asian slaw recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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