Recipe of Ultimate Ginger honey sparerib strip with 5 spices

Ginger honey sparerib strip with 5 spices.

Ginger honey sparerib strip with 5 spices

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, ginger honey sparerib strip with 5 spices. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Ginger honey sparerib strip with 5 spices is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look wonderful. Ginger honey sparerib strip with 5 spices is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have ginger honey sparerib strip with 5 spices using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ginger honey sparerib strip with 5 spices:

  1. {Prepare 4 lb. of pork sparerib strip.
  2. {Prepare of 5 spices seasoning.
  3. {Prepare 1/2 of cinnamon stick.
  4. {Make ready 3 of star anise.
  5. {Get 1 tsp. of fennel seeds.
  6. {Make ready 1 tsp. of Sichuan peppercorns.
  7. {Make ready 3 of whole cloves.
  8. {Get of ginger honey sauce.
  9. {Prepare 1/4 cup of soy sauce.
  10. {Prepare 1 tsp. of minced fresh ginger.
  11. {Make ready 2 tsp. of minced garlic cloves.
  12. {Get 2 tbsp. of honey.
  13. {Make ready 1 tbsp. of brown sugar.
  14. {Get 1/4 cup of orange juice.
  15. {Take 1/2 tsp. of 5 spices seasoning.
  16. {Make ready 1 tsp. of sesame oil.
  17. {Prepare 1/8 tsp of cayenne pepper.

Steps to make Ginger honey sparerib strip with 5 spices:

  1. METHOD Use a grinder machine to pulverize together the 5 spices ingredients. In a bowl mix all the ingredients for the “Ginger honey sauce”.
  2. Cut the ribs individual pieces. Pad dry the pork with paper towel. In a baking dish marinate the pork with the sauce. Let it marinate for about 4 hours..
  3. Preheat the oven at 350° F / 176° C. Bake the pork for about 2 hours. Turn around the pork pieces every 20 minutes. Strain the liquid and place it in small pot. Skim off the fat. Mix 1½ tsp. cornstarch with 1 tbsp. water. Bring the liquid to a boil and thick it with the cornstarch..
  4. Pour the sauce on the ribs and serve..

So that's going to wrap it up for this special food ginger honey sparerib strip with 5 spices recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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