Recipe of Homemade Buttery Summer Squash & Rice

Buttery Summer Squash & Rice.

Buttery Summer Squash & Rice

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, buttery summer squash & rice. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Buttery Summer Squash & Rice is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Buttery Summer Squash & Rice is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have buttery summer squash & rice using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Buttery Summer Squash & Rice:

  1. {Make ready of medium yellow squash, washed and cubed.
  2. {Get of medium onion, sliced.
  3. {Prepare of shredded cabbage for slaw, it usually has carrots and purple cabbage mixed in.
  4. {Make ready of Salt, pepper, garlic and onion powder, crushed red pepper.
  5. {Take of Sugar.
  6. {Get of Butter.
  7. {Make ready of Olive oil.

Steps to make Buttery Summer Squash & Rice:

  1. Melt butter and olive oil in a medium pan on med-high heat. Add onions and squash and seasonings and stir fry til tender but crisp still. Add cabbage and stir fry a few minutes longer. Turn off heat and cover..
  2. Make a pot of rice. 1 1/2 cups rice and 3 cups water with a dap of butter and a pinch of salt. Bring it all to a boil, turn the heat to low and cover pot and cook for 15 minutes. Don't remove lid for 5-10 minutes..
  3. Serve squash over rice..

So that's going to wrap this up with this special food buttery summer squash & rice recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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