Easiest Way to Prepare Homemade On-the-run breakfast muffins

On-the-run breakfast muffins.

On-the-run breakfast muffins

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, on-the-run breakfast muffins. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

On-the-run breakfast muffins is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. On-the-run breakfast muffins is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook on-the-run breakfast muffins using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make On-the-run breakfast muffins:

  1. {Take of Muffin.
  2. {Take of Whole grain English muffins.
  3. {Make ready of Italian sausage patties.
  4. {Take of American cheese.
  5. {Make ready of Jufran banana ketchup for each pair of muffin.
  6. {Get of Egg.
  7. {Get of Eggs.
  8. {Make ready of A splash of water.
  9. {Make ready of A dash of salt/pepper mixture.
  10. {Prepare of Wrapping.
  11. {Get of Aluminum foil.
  12. {Take of Ziplock bag.

Steps to make On-the-run breakfast muffins:

  1. Lay out your 6 pairs of Whole grain English muffins on a clean surface. You may put wax paper on the counter top, before halving each pair and laying both parts, side by side..
  2. Take out each slice of American cheese from their individual plastics and place on one side of the muffin..
  3. Heat your non-stick pan on medium and brush a small amount of oil in it..
  4. Start frying your Italian sausage patties and let both sides become golden brown. During this process, natural juice from the meat may come out. When done, set the patties aside..
  5. Take your eggs, water, salt and pepper in a bowl and beat them all together using a whisk/fork..
  6. Clean the pan, by taking a paper towel and removing the left over oil that may have been left out in the pan..
  7. Cut your egg mixture in to 2 batches and fry your scrambled eggs until you've reached your desirable consistency..
  8. Cut each egg "pancake" into 3 pieces and put each egg piece on one side of the muffin..
  9. Then put the cheese and patty in. Repeat until all 6 muffins are loaded..
  10. Lastly, finish off by adding 1 tbsp of Jufran banana ketchup on the other muffin slice that does not contain the egg, cheese, and patty already..
  11. Lastly, close the muffins and wrap them in foil, then put into a ziplock bag and leave in the freezer. When you're ready to grab your breakfast, just take it out of the foil and warm it either on the microwave or oven toaster..

So that is going to wrap it up with this special food on-the-run breakfast muffins recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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