Steps to Make Ultimate Sweet, Salty, and Sour Bibimbap Soumen Noodles

Sweet, Salty, and Sour Bibimbap Soumen Noodles.

Sweet, Salty, and Sour Bibimbap Soumen Noodles

Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, sweet, salty, and sour bibimbap soumen noodles. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Sweet, Salty, and Sour Bibimbap Soumen Noodles is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Sweet, Salty, and Sour Bibimbap Soumen Noodles is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have sweet, salty, and sour bibimbap soumen noodles using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sweet, Salty, and Sour Bibimbap Soumen Noodles:

  1. {Get 3 of bunches Somen noodles.
  2. {Prepare 80 grams of Kimchi.
  3. {Take 1 of Cucumber.
  4. {Take 8 of onions Thin green onions.
  5. {Get 2 tbsp of ♣ Gochujang.
  6. {Prepare 2 tbsp of ♣ Vinegar.
  7. {Prepare 2 tbsp of ♣ Mentsuyu.
  8. {Make ready 1 1/2 tbsp of ♣ Sesame oil.
  9. {Take 2 clove of ♣ Grated garlic.

Steps to make Sweet, Salty, and Sour Bibimbap Soumen Noodles:

  1. Mix the ♣ ingredients together well in a bowl..
  2. Cut the kimchi into small pieces. Thinly slice the cucumber diagonally, then cut into thin strips. Cut the thin green onions the same size as the cucumbers..
  3. Boil the soumen according to the directions on the package. Cool with cold water, then drain well..
  4. Put the soumen and the vegetables from Step 2 into the bowl from Step 1 and mix well. Transfer to a plate and optionally top with a boiled egg. Sprinkle on some lemon juice..
  5. If you don't have any mentsuyu, mix together 2 tablespoons of soy sauce and 1 teaspoon of sugar to make some. You can also use some soumen dipping sauce or yakiniku sauce if you like..

So that's going to wrap it up for this special food sweet, salty, and sour bibimbap soumen noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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