Step-by-Step Guide to Prepare Ultimate Asian Meatballs & Fresh Bok choy

Asian Meatballs & Fresh Bok choy.

Asian Meatballs & Fresh Bok choy

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, asian meatballs & fresh bok choy. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Asian Meatballs & Fresh Bok choy is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. Asian Meatballs & Fresh Bok choy is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook asian meatballs & fresh bok choy using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian Meatballs & Fresh Bok choy:

  1. {Take of Meat Mixture.
  2. {Take 1 lb of ground meat (beef,turkey or pork) I used lean beef in these.
  3. {Prepare 3 tbsp of minced water chestnuts.
  4. {Take 1 of Green onion, chopped.
  5. {Prepare 3 of garlic cloves, minced.
  6. {Get 1/4 cup of panko breadcrumbs.
  7. {Make ready 1 of egg.
  8. {Take 1 tsp of sambal (or red pepper flakes).
  9. {Make ready 1 1/2 tsp of grated fresh ginger.
  10. {Get of Sauce.
  11. {Get 1 tsp of lemongrass paste (optional).
  12. {Get 1/3 cup of Hoisin Sauce.
  13. {Get 2 tbsp of soya sauce.
  14. {Get 2 of garlic cloves, minced.
  15. {Take 1 1/4 tsp of sesame oil.
  16. {Prepare 1 tsp of sambal.
  17. {Get 1 1/2 tsp of grated fresh ginger.
  18. {Make ready 1 1/2 tsp of rice wine vinegar.
  19. {Prepare of Pan steamed Bok choy.
  20. {Take 1 lb of Fresh Bok choy (I used Shanghai bok choy here).
  21. {Get 1 of garlic cloves, minced.
  22. {Take of salt and pepper.

Instructions to make Asian Meatballs & Fresh Bok choy:

  1. In a bowl, bring together meat mixture. Form into small balls and bake on baking sheet for 20 min @ 375°F. Then under the broiler for 5 min..
  2. While balls baking, whisk together sauce in sauce pan and just heat through..
  3. In a separate pan, heat 1 tsp oil with garlic and toss bok choy together for about 5 min until cooked (but crisp) Add salt and pepper to taste..
  4. Once balls are cooked you and dip each individually, or pour sauce over meatballs. Sprinkle with sesame seeds (optional).

So that is going to wrap this up with this exceptional food asian meatballs & fresh bok choy recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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