Recipe of Speedy Slow Cooker Seafood and Rice Soup

Slow Cooker Seafood and Rice Soup.

Slow Cooker Seafood and Rice Soup

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, slow cooker seafood and rice soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Seafood and Rice Soup is one of the most well liked of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Slow Cooker Seafood and Rice Soup is something which I have loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker seafood and rice soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Seafood and Rice Soup:

  1. {Make ready 1 of onion, chopped.
  2. {Prepare 2 cloves of garlic, crushed.
  3. {Get 1 dash of olive oil.
  4. {Take 1/2 tsp of paprika.
  5. {Prepare 1 of bay leaf.
  6. {Prepare 1 can of chopped tomatoes 400ml.
  7. {Prepare 700 ml of fish stock (I used stock cube.
  8. {Get 50 ml of white wine.
  9. {Make ready 75 grams of short grain rice.
  10. {Take 250 grams of fresh or frozen and thawed seafood mix.
  11. {Get of Extra water to thin soup.

Steps to make Slow Cooker Seafood and Rice Soup:

  1. I sautee onion and garlic in a pan. Add paprika and cook out for a minute to release flavour..
  2. Add chopped tomatoes and simmer for 10 minutes.
  3. Add the wine and simmer for a minute.
  4. Blend everything so that is smooth and transfer to slow cooker - crockpot..
  5. Add stock and bay leaf and leave for 4-5 hours on low..
  6. Add the rice and let it simmer for half hour.
  7. Turn up to high and add the seafood simmer extra 15 minutes and thin with water as required..

So that is going to wrap it up for this exceptional food slow cooker seafood and rice soup recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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