Recipe of Speedy My twice baked loaded potatoes

My twice baked loaded potatoes.

My twice baked loaded potatoes

Hey everyone, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, my twice baked loaded potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

My twice baked loaded potatoes is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. My twice baked loaded potatoes is something that I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have my twice baked loaded potatoes using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My twice baked loaded potatoes:

  1. {Get of large potatoes washed.
  2. {Prepare of cooked bacon chopped.
  3. {Make ready of cheese halved ur fav one.
  4. {Take of onion chopped.
  5. {Take of pepperoni.
  6. {Make ready of milk.
  7. {Get of butter.
  8. {Take of Salt and pepper.

Steps to make My twice baked loaded potatoes:

  1. Wash potatoes the prick with for all over and bake for 1 hr or 1 hr 15mins until tender.
  2. Remove slice in half and scoop out.
  3. Place in a bowl add milk and butter and mash until smooth.
  4. Add bacon pepperoni onion and cheese put back in potato skins.
  5. Bake for 20/ 30 mins until Brown and enjoy.

So that's going to wrap this up for this special food my twice baked loaded potatoes recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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