Recipe of Speedy Biscuit Dessert

Biscuit Dessert.

Biscuit Dessert

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, biscuit dessert. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Biscuit Dessert is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Biscuit Dessert is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have biscuit dessert using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit Dessert:

  1. {Make ready of Marie biscuit.
  2. {Make ready of custard mango.
  3. {Get of kg milk.
  4. {Make ready of pineapple.
  5. {Make ready of Mango.
  6. {Prepare of cup sugar.
  7. {Take of cup fresh cream.

Instructions to make Biscuit Dessert:

  1. Ak cup mein thanda milk or custard dal kar achi tarah se dissolved kar lay..
  2. Pan mein milk dal kar boil kary phir sugar dal kar paka lay..
  3. Phir dissolved custard pakty huway milk mein dal kar mix kary..
  4. Jab custard thick hu jaya tu flame off kar de..
  5. Fruits ko cream me mix kar lay. Or biscuits ko sugar syrup mein dip kar ky nikal le..
  6. Serving platter mein ak layer sugar syrup mein dip kiya huwy biscuit ki or 2 layer thandy custard ki laga de 3 layer cream mein mix fruits ki lagay or 4 layer custard ki lagay end mein crushed Bisciut se garnish kar kay serve kary..
  7. Jab chill thanda hu jaya tu serve kary.
  8. Yummy 😋.
  9. Enjoy.

So that is going to wrap this up with this exceptional food biscuit dessert recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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