Recipe of Homemade Beef Short Rib with Corn Whipped Potatoes

Beef Short Rib with Corn Whipped Potatoes.

Beef Short Rib with Corn Whipped Potatoes

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, beef short rib with corn whipped potatoes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Beef Short Rib with Corn Whipped Potatoes is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Beef Short Rib with Corn Whipped Potatoes is something which I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef short rib with corn whipped potatoes using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Beef Short Rib with Corn Whipped Potatoes:

  1. {Get of beef short ribs cut 2-inches x 2-inches.
  2. {Get of celery.
  3. {Prepare of carrot.
  4. {Prepare of onion.
  5. {Prepare of thyme.
  6. {Make ready of sage.
  7. {Prepare of bay leaf.
  8. {Take of each ancho chili (seeds and stems removed).
  9. {Prepare of cumin, ground.
  10. {Prepare of coriander, ground.
  11. {Make ready of smoked paprika.
  12. {Make ready of smoked onion.
  13. {Prepare of tomato.
  14. {Get of red wine.
  15. {Take of jalapeno pepper.
  16. {Prepare of Dr Pepper.
  17. {Take of chicken stock.
  18. {Prepare of Corn Whipped Potatoes.
  19. {Make ready of large Idaho Russet potatoes peeled.
  20. {Prepare of butter, melted.
  21. {Take of heavy cream.
  22. {Take of corn.
  23. {Prepare of shredded cheese (I like velveeta original).
  24. {Get of Salt & Peper.

Steps to make Beef Short Rib with Corn Whipped Potatoes:

  1. In a large saute' pan over medium high heat, season short ribs with salt & pepper and sear with veg oil, fat side down..
  2. After 3 minutes, turn the show ribs over and cook for an additional 3 minutes. Remove the short ribs from the pan and set aside..
  3. Add the diced celery, carrot and onion to the pan and cook until golden brown, around 5 minutes..
  4. Add the spices, smoked onion, jalapeƱo, and tomato and continue to cook for an additional 5 minutes..
  5. Add red wine and reduce the liquid by half. Then add Dr Pepper and reduce by half. Add chicken stock and the short ribs back to pan. Cover pan and place in oven 300 for 4 to 5 hrs until tender..
  6. Remove the short ribs from the oven and set aside. Strain the remaining liquid from the pan through a fine mesh strainer and into a medium size sauce pot. Place the sauce pot over medium high heat and reduce liquid by half. Season to taste..
  7. Corn Whipped Potatoes : Bring potatoes to boil, then bring them down to summer and cook 25-30 minutes or until tender. Drain.
  8. Place in large bowl and with electric mixer, mix till smooth. Add in cream a little at a time so you do not make them to thin, add in butter and corn (pour off water), stirring well after the addition of each ingredient. Add salt and pepper to taste..

So that is going to wrap this up for this special food beef short rib with corn whipped potatoes recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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