How to Make Ultimate Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu

Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu.

Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, parupu poli/chana dal poli/puran poli/puranamu obbatalu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have parupu poli/chana dal poli/puran poli/puranamu obbatalu using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu:

  1. {Prepare of chana dal.
  2. {Get of jaggery.
  3. {Get of all purpose flour /maida.
  4. {Prepare of ghee.
  5. {Get of cardamon powder.

Instructions to make Parupu Poli/Chana Dal Poli/Puran Poli/Puranamu Obbatalu:

  1. Take maida in bowl and add little salt, sugar, water and make soft dough and keep aside for 15 mins. You add milk instead of water to make the dough soft..
  2. Soak chana dal for 1 hour. Cook the dal with enough water. you can see by taking dal in hand,whether it is cooked or not. Do not over cook it. Once it is done drain the excess water and allow to dry in a plate for some time..
  3. Then make fine powder and add jaggery and grind again.if it is dry, then make balls out of it. If the mixture is little wet then put it in sauce pan cook for sometime till it become dry. Then make small balls of this mixture..
  4. Take fist full of dough,roll it into small puri,put the stuffing mixture on it and then cover on all side. Press it little to settle the mixture..
  5. Roll this dough mixture into paratha gently without giving pressure..
  6. Heat tawa and place this paratha on it and roast on both sides by applying ghee,till it turn golden.Serve hot and enjoy the delicious poli..

So that is going to wrap it up with this special food parupu poli/chana dal poli/puran poli/puranamu obbatalu recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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