Simple Way to Prepare Ultimate Deliciously Baked Shrimp & Kale Wontons

Deliciously Baked Shrimp & Kale Wontons.

Deliciously Baked Shrimp & Kale Wontons

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, deliciously baked shrimp & kale wontons. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Deliciously Baked Shrimp & Kale Wontons is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Deliciously Baked Shrimp & Kale Wontons is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook deliciously baked shrimp & kale wontons using 12 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Deliciously Baked Shrimp & Kale Wontons:

  1. {Prepare 20 of wonton wrappers.
  2. {Get 1 of olive oil spray.
  3. {Make ready of Filling.
  4. {Take 6 of cooked jumbo shrimp.
  5. {Prepare 1/2 cup of baby kale leaves.
  6. {Get 1 cup of shredded cabbage.
  7. {Take 1/4 cup of shredded carrots.
  8. {Prepare 2 tbsp of minced garlic.
  9. {Make ready 1 tsp of chives.
  10. {Get 1 tbsp of crushed red peppers.
  11. {Prepare 1/2 tsp of cracked pepper.
  12. {Make ready 2 tsp of soy sauce.

Steps to make Deliciously Baked Shrimp & Kale Wontons:

  1. preheat oven to 375° & get out a large baking sheet.
  2. take a sheet of foil, enough to more than cover the baking sheet, crunch the foil and then line the baking sheet so that there are plenty of "airy" spaces..
  3. lightly spray foil with olive oil.
  4. add carrots, kale, and cabbage to food processor, chop fine.
  5. add in minced garlic, crushed red peppers, chives, pepper, and soy sauce, chop till fine but don't let it turn into a sauce.
  6. scoop out ingredients into a medium mixing bowl.
  7. rinse out processor, and add in shrimp (make sure these are cooked, cleaned, devained, tail off), and chop but don't completely mince.
  8. add to mixing bowl, and fold/mix.
  9. take out package of wonton wrappers, you'll need at least 18-20.
  10. get a small bowl of water for gluing the wonton wrappers, and a paper towel for drying fingers between gluing (as needed).
  11. lay wrapper out flat, add about 1 tablespoon of filling to the middle.
  12. dip a finger in water, and wet 2 edges of the wrapper, and fold over into a triangle.
  13. dry your fingers, and pinch the edges together. I usually start at the top of the triangle, and work backwards.
  14. lay each wonton onto the baking sheet, not letting them touch.
  15. after all wontons are laid out on the baking sheet, lightly spray with olive oil.
  16. bake in middle oven rack approximately 10 minutes.
  17. remove and flip each wonton - I can usually just grab a corner and flip them.
  18. place back in oven and bake on the other side for another 3 minutes.
  19. remove, and enjoy either as they are, or with your favorite soy-based dipping sauce.

So that is going to wrap this up for this special food deliciously baked shrimp & kale wontons recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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