Recipe of Super Quick Homemade Mini Polenta Pizzas With Tomatoes And Pesto

Mini Polenta Pizzas With Tomatoes And Pesto.

Mini Polenta Pizzas With Tomatoes And Pesto

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, mini polenta pizzas with tomatoes and pesto. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mini Polenta Pizzas With Tomatoes And Pesto is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Mini Polenta Pizzas With Tomatoes And Pesto is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook mini polenta pizzas with tomatoes and pesto using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mini Polenta Pizzas With Tomatoes And Pesto:

  1. {Take 1 packages of Polenta, packaged (I use food merchants).
  2. {Make ready 1/3 cup of Mozzarella cheese, shredded.
  3. {Get 2 of Grape tomatoes, sliced thin.
  4. {Prepare 1 tbsp of Pesto sauce.
  5. {Prepare 1 tbsp of Olive oil.
  6. {Make ready 1 of Italian Spice seasoning.

Steps to make Mini Polenta Pizzas With Tomatoes And Pesto:

  1. Cut a few slices of polenta (about 1/4 inch slices). Line them on a baking tray and brush each round with a small amount of olive oil..
  2. Broil them for a few minutes (till they get a little browned or crispy) and take them out of the oven. Flip the rounds and brush the desired amount of pesto sauce on each round (I use a thin layer). Then add the desired amount of cheese to each round..
  3. Slice the grape tomatoes thin and add to the top of the pizza. Sprinkle Italian seasonings on the top of the pizza. You can use dried basil if you don't have Italian seasoning spice..
  4. Return the mini pizzas to the oven and broil on high for 10 minutes or until the cheese bubbles and browns..
  5. Ready to eat! (If the kids don't gobble them up first).

So that's going to wrap this up for this exceptional food mini polenta pizzas with tomatoes and pesto recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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